South of France Provincial White Bean Salad

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•    1 12oz can of white beans (strained and rinsed)
•    ¼ cup of diced onion
•    1 tablespoon of South of France
•    1 tablespoon of olive oil
•    1 teaspoon of white wine vinegar
•    1 teaspoon of Dijon mustard


Combine all ingredients in a mixing bowl and mix. Salt and pepper to taste. 
 

Sean LemasterComment