Rub it Right

Rub it Right Steelhead Trout with Rub it Right Zucchini

You can't get a more delicious meal any easier than this! Put a hefty amount of Rub it Right on sliced zucchini. Sautee with olive oil and onion. Add the same ingredients (olive oil and Rub it Right) to both sides of the trout. Sear each side of the trout at high heat then place in an oven (pre heated to 400°) cooking for about seven minutes per side. Serve both dishes with your favorite salad!