A coarsely ground selection of peppers, herbs, and root vegetables PERFECT for your next BBQ regardless of the protein! But you know what? It’s perfect for everything else too. Go ahead, throw it in pasta, veggie sides, skillet scramblers, marinara sauces, cocktails (the possibilities are surprising and endless).
A blend of roughly ground root vegetables and herbs with a hint of arbol chili pepper. Combine this mix with olive oil and vinegar for a spectacular marinade or dressing. Perfect for your backyard bbq – from burgers to kabobs, you can’t go wrong! Need a side dish to your protein? Add some of this blend to any veggie for an extra “wow” for your party!
This is a red curry mix (that packs some heat!) With a unique blend of ground red chilies, curry, freshly ground coriander seed and root vegetables, it’s perfect for braised meat or coconut shrimp soup. With influences from India to Thailand, this spice blend has you covered!
This is some Southern French Country lovin! With an assortment of dried herbs, freshly ground mustard seed, and root vegetables, you can use this blend on anything from escargot to lamb chops. You can also pat some on a turkey breast for lunch meat that’s out of this world!